Although dinner last night was a little work, I had a blast throwing it together. I brought some fresh haddock trimmings home from work thinking I might make a simple tomato based fish chowder that I knew I would like, but knew Michael wouldn't. I usually save those types of meals for my food orgies when he's travelling. The trimmings were too small to fry into anything forkable, so I decided to make fish burgers. Fish burgers? Fish cakes. Fish croquettes. Whatever the name, they were pan fried fish patties.